Sushi making day!

First, buy all the ingredients you need. Jap soy sauce is very important.

Wasabi is a MUST! it's only 60 cents.

My ingredients for the sushi (forgot to take a pic of the salmon & ham)

Next, ensure that you have the sushi roll. Spread a thin layer of jap rice

 Add your ingredients and roll it~

 and cut, my salmon sushi look so appetizing right? i know~ haha

i'm so proud of myself (wipe tears) hahaha

I'm not those type of girls who can cook 三菜一汤 but i can make sushi!!! They can or not?! hahaha ok maybe they can but i don't care about them as long as i can do it! hehe. Tell me i'm awesome? :D

My hands are sore from making sushi for...2 hours? And when mum came back, she asked me to make more. Since i'm making alrd so might as well make more. So it's definitely more than these 2 plates(in the picture). Oh, why i say jap soy sauce is better because it taste differently from the normal soy sauce and i definitely prefer dipping my sushi in the jap's one. With the wasabi...ahhhhhhh, it's heaven! hehe and because of this, i bought jap rice cos it's more sticky. I like to eat sticky rice hehe and moreover, jap rice look so cute right? it's short and round. But i think my mum put too little water for the rice alrd, it would be nicer if it's softer and stickier .

I'm so adventurous because i made ham and cucumber sushi as well. hahaha don't ask me nice or not cos i havent try it. I kept attacking the salmon sushi.

PS: I got a haircut! :)